Indicated in hyperacidity, Indigestion, constipation, heart burn, vomiting, melancholia and rheumatic affection.

Avipatikar Churna is traditionally used to remove excess Pitta (Fire) from the stomach and small intestine. It alleviates Hyperacidity, Heartburn and Indigestion. High Pitta (Fire) produces the problem of Acidity or Hyper Acidity. To reduce High Pitta (Fire) in the abdomen, Avipatikar Churna is very good. For hyper acidity and abdominal aches being a mild laxative it makes the stool soft, helps to check mild constipation and improve the appetite. 

Ingrediants :

Sonth (Zingiber officinale) - 1%
Mirch (Piper nigrum) - 1%
Peepal (Piper longum) - 1%
Harar (Terminalia chebula) - 1%
Bahera (Terminalia bellirica) - 1%
Amla (Emblica officinalis) - 1%
Nagarmotha (Cyperus rotundus) - 1%
Vayevidanga (Embelia ribes) - 1%
Elaichi (Elletaria cardamomum) - 1%
Tejpaat (Cinnamomum tamala) - 1%
Laung (Syzgium aromaticum) - 8%
Nishodh (Operculina turpethum) - 32%
Sugar - 49%
Salt - 1%

Serving size :
Take 3 to 6 gm (0.1 to 1.5 oz) [1 tea-spoon to 1½ tea-spoon] of Avipatikar Churna with fresh water, three times a day after meals or as needed.